Preparation time: less than 30 mins • Cooking time: 10 to 30 mins • Serves 4
Tag: chicken
Ingredients
1 medium onion chopped fine
1 green chilli chopped fine
2cm root ginger grated
1 clove garlic
1/2 teaspoon mixed spice
1 teaspoon cayenne pepper
Fresh thyme
2 tablespoons white wine vinegar
2 tablespoons soy sauce
You can leave the skin on or off the thighs, as you wish, but I think it’s important that the bone be left in. This is just my preference (I think it boosts flavour) but bear in mind that this is a pretty easy-going recipe, and you could use thigh fillets if that’s easier, or indeed – at the other end of the spectrum – a whole chicken, portioned.
Ingredients
Gordon offers his take on a Caribbean classic – jerk chicken spiced to perfection on the F Word
Serves 4
Ingredients
This is a very simple, quick and tasty dish. Serves four, or two hungry people!
Preparation time 10 minutes • Cooking time 20 minutes • Ready to serve in 30 minutes Continue reading “Chicken Cooked With Sherry”